2026 Crawfish Season Outlook

Crawfish Season is Almost Here!

Next season marks a major milestone for us— Gulf Coast Crawfish Co. is celebrating our 10th season boiling in New Orleans! We’re predicting another bumper crop, similar to the strong 2025 yields, and our calendar is already starting to fill up.

We'll be reaching out to our amazing repeat customers soon, but if you're planning a spring event, now is the time to get on the books!

What began in March 2016 as a pop-up with a single pot and four sacks at The Bulldog in Mid-City has grown into a full-time business—and a seasonal part-time job for five awesome team members. Today, Gulf Coast Crawfish Co. is the go-to for backyard boils and large-scale, thousand-pound events across New Orleans and the Gulf Coast.

Why Book with Gulf Coast Crawfish?

✅ Best Flavor House-blended, expertly tested spices that bring out the best in every boil.

✅ Best Service We show up on time, deliver what we promise, and leave your guests raving.

✅ Best Value We buy direct from farms and source fresh Gulf seafood to keep quality high and prices fair.

✅ Licensed + Insured We carry both Workers Comp and General Liability insurance so you can book with confidence.

Running four boil trailers and a four-day-a-week pop-up takes a serious team effort. Our crew has a combined 85 years of seafood experience, and it shows. Whether you’re planning a 10-guest bachelorette party or a 500-person shipyard lunch, we’ll help make it a gathering to remember.

We’re proud of how far we’ve come—and even more excited about what’s next. Here's to 10 seasons and many more boils to come!

Reach out today to book your boil!

— Evan, Gulf Coast Crawfish Co.